List of PostsCategory: Management / Staff / Board of Directors / CommittesDIRTY KITCHEN. FOR YEARS EVERY SIX MONTHS WE READ OF DwIRTY CONDITIONS AT PIPERS LANDING KITCHEN. WHEN IS THE MANAGER GOING TO START RUNNING THIS PLACE THE RIGHT WAY. ONE OR TWO COMPLAINTS EVERY COUPLE OF YEARS, OK. IN OUR CASE EVERY SIX MONTHS WE GET DINGED FOR A FILTHY KITCHEN. IT IS TIME FOR HEADS TO ROLL. REMEMBER WHEN 80 PEOPLE GOT FOOD POISONING AND THE MANAGER TRIED TO COIVER IT UP, IT IS TIME FOR THIS MANAGER TO GO, DIRTY KITCHENS ENDANGERS ALL OUR LIVES.
24 YEAR MEMBER asked 5 months ago

FOR YEARS EVERY SIX MONTHS WE READ OF DwIRTY CONDITIONS AT PIPERS LANDING  KITCHEN. WHEN IS THE MANAGER GOING TO START RUNNING THIS PLACE THE RIGHT WAY.  ONE OR TWO COMPLAINTS EVERY COUPLE OF YEARS,  OK. IN OUR CASE EVERY SIX MONTHS WE GET DINGED FOR A FILTHY KITCHEN. IT IS TIME FOR HEADS TO ROLL.  REMEMBER WHEN 80 PEOPLE GOT FOOD POISONING AND THE MANAGER TRIED TO COIVER IT UP, IT IS TIME FOR THIS MANAGER TO GO, DIRTY KITCHENS ENDANGERS ALL OUR LIVES.