List of PostsPipers health violation : Inspector's Note High Priority – Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Soup in walk-in cooler cooled overnight, chill stick still in it, 44/45f. Intermediate – Spray bottle containing toxic substance
piperspeaks asked 5 months ago